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Hand over the cooking…


If you do not wish to spend your holiday in front of the kitchen stove, we can send you a private chef or a caterer. Our teams are inspired by both seasonal and traditional Provençal cuisine, working on the products of local agriculture, preferably organic, aiming for absolute freshness and maximum quality.

A team of professional cooks will respond quickly to your requests. From breakfast to gourmet finger food, exclusive menus, Sunday brunch, BBQ or daily catering… The Luberon Concierge can cook up a tailor-made solution for you.